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Author Name Solomon, Charmaine Title South East Asian Cookbook Binding Cloth Book Condition Very Good Jacket Condition Very Good Type Hardcover Edition 1st Size 8vo - over 7¾" - 9¾" tall Publisher Dee Why West, Australia Paul Hamlyn 1972 Seller ID 000360 120pp. Recipes from India, Ceylon (Sri Lanka), Burma, Thailand, Indonesia, Malaysia and Singapore, China and Japan. Charmaine Solomon is the doyenne of Australian writers on Asian food and cookery.
South East Asian Cookery, Asian Cookery, Cookery
Price =
60.00 AUD |
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